In the Istrian stone decorated restaurant we offer our guests pleasant atmosphere with tasteful food with the touch of Istria during the autumn and winter months. The fire in the open fireplace provides homeliness and original feelings of warmth.

Our cooking staff takes care the guests do not leave our inn hungry, with traditionally flavored tastes of Istria, such as homemade bread, homemade pasta, gnocchi, fuži and homegrown vegetables. The inn also offers homemade Istrian or Karst smoked ham, fresh cheese with olive oil and truffles, Istrian “bobiči” (horse-bean) minestrone or other seasonal soups (asparagus, mushroom …), fresh white fish, roasted lamb or kid with potatoes, venison and other meat dishes.